Exploiting genetic variation in nitrogen use efficiency for cereal crop improvement
نویسندگان
چکیده
منابع مشابه
Improving Nitrogen Use Efficiency for Cereal Production
found, had they considered N derived from the soil (Keeney, 1982; van der Ploeg et al., 1997). Using the Worldwide, nitrogen use efficiency (NUE) for cereal production same references and assumptions in Table 1, cereal (wheat, Triticum aestivum L.; corn, Zea mays L.; rice, Oryza sativa L. and O. glaberrima Steud.; barley, Hordeum vulgare L.; sorghum, NUEs are 42 and 29% in developed and develop...
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Due to the strong influence of nitrogen (N) on plant productivity, a vast amount of N fertilizers is used to maximize crop yield. Over-use of N fertilizers leads to severe pollution of the environment, especially the aquatic ecosystem, as well as reducing farmer's income. Growing of N-efficient cultivars is an important prerequisite for integrated nutrient management strategies in both lowand h...
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ژورنال
عنوان ژورنال: Current Opinion in Plant Biology
سال: 2019
ISSN: 1369-5266
DOI: 10.1016/j.pbi.2019.05.003